A Canadian classic, these gooey, sweet, and buttery tarts are made entirely gluten free. Options:
Plain
Pecan
Raisin
Pecan & Raisin
Rich, creamy cheesecake nestled in a gluten free tart shell and topped with sweet cherry filling.
Tangy lemon curd topped with fluffy, toasted meringue in a crisp gluten free tart shell.
Delicate, flaky pastry filled with sweet, fruity goodness — perfect for sharing with 3 to 4 guests. Options:
Apple & Walnut
Caramel Apple
Peach & Walnut
Cherry Berry Medley
Frozen indulgence with unique, handcrafted flavors that delight every palate. Flavors:
Maple Cardamom Candied Pecan
Classic French Vanilla
Cherry Chile Pepper Chocolate (CCC)
Lime Lychee Tamarind
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